Catering for villas in corfu
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Recommended Food and Wine Pairings
Avgerini Catering would be happy to advise and/or supply suitable wines for your catering requirements.
Best for grilled, fried and baked fish, oysters, rich pastas with white sauces. Also good with spicy meat dishes.
Grilled chicken, mushroom dishes and Greek salad.
Seafood, grilled fish, and seafood risottos. Light pasta dishes.
As an aperitif on its own or with light starters, salads, feta, as well as grilled vegetables, meat and fish.
Excellent with crab, lobster and spicy pasta dishes.
Suited to salty appetisers, sardines, moussaka and pita gyros.
Blue cheeses and feta. Fruit cake and apple pie.
On its own or with sweet desserts made with phyllo as well as baked quinces. Also with rich pates and creamy cheeses.
Chicken souvlakia, roast lamb, meatballs and rich cheeses.
Braised octopus, heavy meat dishes, sausages, game and aged cheeses.
Moussaka, sausages and spicy meat dishes.
Chocolate desserts, nutty desserts, tiramisu, ice-cream and hard cheeses.